Hear From Happy Customers


“Bruce was a great trainer during our frozen dough rollout, providing training to the entire department, providing time for a test bake and coaching alongside our team during the first 2 full baking days. Would happily recommend Bruce for any frozen dough rollouts from Suprima”


Fresh Food Manager, Coles Kallangur


“The best service I have ever received from a supplier! I was nervous about baking bread from scratch, but Mark made it so easy by coming in and training me and my staff. I’m honestly so happy I came across Suprima and Mark, I couldn’t imagine a better product and a more supportive and friendly Rep! 5 Stars”

Bhavani Baumann

Owner of “Sanga” Vegan Café in St Peters (Sydney)


“I was looking for a new line of products as an extension to our fresh baked bread, and couldn’t have found better quality products than what Suprima offers. Not only did we receive fantastic products but we’ve also loved working with our local Suprima Representative Mark, who has made sure we’ve had a smooth transition into baking Suprima bread! We’ve had numerous customers complimenting the taste and presentation of our new products, and as a baker there is nothing better!”

Olivia Thompson

Bakery Manager at IGA Moss Vale


“Bruce was a great help and made the training a lot of fun. I was pleasantly suprised how easy it was to make the spinach and feta logs, the scroll look and tasted fantastic. “


Bakery Manager at Ritchies Inverell


“We’ve found to have Suprima as a supplier vital to ensure we can provide our customers with a greater instore baked choice. Representative, David has been excellent with answering any questions and queries that we’ve had. He’s always prompt to respond; providing us with accurate nutritional panels and support. The entire team has found the quality and consistency of Suprima dough to be similar if not better to other product available.”

Adam Robinson

Fresh Produce & Bakery Manager at Barossa Fresh


“I have used Suprima products for almost a year and they are always consistent and great quality. Jamie visits regularly and is always friendly and willing to help make our bakery better with new product ideas.”

Mel Green

Bakery Manager at Marco’s IGA


“As a customer of Suprima we have nothing but praise for the products we purchase of them. The quality is of an excellent standard and followed with knowledgeable field representative Mark, I recommend Suprima to anyone looking for a frozen dough solution.”

Santino Privetera

Bakery Specialist from Supabarn


“Last month reps from Suprima including Aaron attended the Bernardi’s Blayney store to intergrate a new range for the in-store bakery. Over 2 days Aaron & the bakery team cooked & presented staff & customers with an array of samples, including 4 new scroll varieties and a spinach & feta twist. These have been well received by our customers and our sales have continued to improve week by week. The support & professionalism from Aaron & the team have ensured to success of our new range. Aaron is always happy to help even dropping some new trays for us on his way to other stores.”


Bakery Manager at Bernardi’s Blayney


“Suprima Bakeries and their Technical Sales Representative have been very supportive in helping my business in many ways. The product is high quality and takes a lot of production time out of my day to focus on other aspects of my business. Great service and always there to lend a hand in how to achieve a consistent product. I would not hesitate to recommend Suprima to any business owner looking to cut production and labour costs and still present a great product.”

Soan Huynh

SM Rolls


“Here is my testimonial not only for the quality of the products but for the service given by Mark as an excellent person that understands the needs of his clients. I Dória, owner of The Portuguese Bakery for 8 years wanted to save time in my Bakery and thanks to Suprima who have a great range of products with amazing quality was able to help me. Mark is very helpful all the time not only with timely deliveries but also any Technical questions I may have, Highly Recommended”


Owner of The Portuguese Bakery


“I wanted great quality bread with good life at a reasonable price. I found something better! BAKE MY OWN BREAD. how can you go wrong with exceptional quality and not mention fresh baked bread. Suprima bakeries are the go to manufacturer for fresh baked quality bread. What’s even more fantastic is the support of my technical rep Mark stone. Not only did he provide prompt service he helped me learn how to make the bread to its specification. Thank you kindly😊”

Gulay Karci

NBA Grounds Cafe


“I have been running a small family bakery business and recently came across a company call Suprima Bakeries. We were looking for products that could be easily acquired and used in our bakery lines. We made contact with Suprima Bakeries and were immediately corresponding with their sales representative Aaron Coventon. We have only known Aaron for a very short time, he has been a wealth of information and advice with technical and practical knowledge in his field. He has helped myself and staff with issues and has also gone the extra mile to assist us, in the short time we have known Aaron & Suprima Bakeries. We now hold Aaron as a true friend and a professional sales rep, we hope we have many more years ordering great products from Suprima Bakeries and delivered by Aaron. Only too happy to recommend Suprima Bakeries & Aaron Coventon.”

Jeff Forster

Yass Valley Bakery


“Thank you for all the help Aaron and Declan have provided us this week to get Gulgong set up! I wanted to take this opportunity to let you know what a pleasure our experience with Suprima has been, however in particular I have to let you know that Aaron has been absolutely exceptional and he was ultimately the reason we chose to move forward with Suprima. Dealing with Aaron from the very beginning it has been nothing but honesty, integrity, professionalism and dedication! If he has told me he will send me an email by a certain time it hasn’t been a minute late, if he mentioned he would get back to me he always follows through any assistance information or help we needed has been so clear and precise. It is very rare for his level of customer service to exist these days, but I honestly can not speak highly enough! He is an asset to Suprima and the company is very fortunate that he is out there representing the brand. Overall even our experience with yourself this week has been an absolute pleasure, we could not be happier with our decision and I love building relationships with our suppliers who share similar values in business as us. Looking forward to continuing business well into the future. “

Imran Ahmedi

Owner of Ahmedi’s IGA Gulgong

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