Mini cinnamon scrolls that you bake fresh
Our mini cinnamon scrolls are a delightful treat, combining the perfect balance of sweetness and spice.
With Suprima’s frozen cinnamon scroll dough, you can bake mini cinnamon scrolls fresh in-house, without the hassle of mixing or measuring. And because they’re made from the same base as our large scrolls, you can easily extend your product range using a single dough.
Read on to find out how to bake mini cinnamon scrolls and discover why these mini spiced treats are a must for your bakery menu.
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Let’s save your bakery or café time and money by using our range of convenient and versatile doughs that you bake fresh.
Who can resist mini cinnamon scrolls?
We know that many of our bakery and cafe customers adore these mini cinnamon scrolls. They make for the perfect on-the-go snack, and are the perfect addition to any bakery.
Baked fresh as you need them, these mini cinnamon scrolls are always fresh and delicious, adding to their irresistible charm.
We think they are the perfect baked treat, and adding them to your menu is a smart choice. They are:
- Cost-effective. The small size means you can make more scrolls from a single batch of dough, maximising your ingredients.
- Customisable. Easily adapt to seasonal flavours or customer preferences, keeping your offerings exciting and fresh. Bake them into scrolls, rolls, swirls, or cinnamon buns!
- Appealing to all ages. Kids and adults alike love the bite-sized, spicy/sweet treats.
- On-trend. Ideal for café counters, dessert boxes or catering trays
How to customise our dough to make mini cinnamon scrolls
It’s easier to simply bake fresh with Suprima Bakeries.
By using Suprima’s versatile cinnamon scroll dough, making mini cinnamon scrolls, rolls, cinnamon pull aparts, or buns will take minimum effort. Simply follow the handy tips that our expert bakers will provide you. One of the many benefits of partnering with Suprima Bakeries is that our expert bakers are always on hand to give you tips on how to use our versatile dough bases to bake your own creations.
Thaw
Remove dough pieces from the freezer and let them reach 10–15°C.
Shape
Divide the dough into smaller portions, Suprima can help with shaping tips for consistent minis.
Proof
Proof until doubled in size.
Bake
Bake until fully baked and golden.
Where to buy mini cinnamon rolls?
You can buy mini cinnamon roll dough right here from Suprima Bakeries! You can call our sales team on (02) 8796 9300 for a custom quote and to find out more about our products.
What dough do I use to make mini scrolls?
The same dough base used for our large cinnamon scrolls can also be used to make mini versions. That means less stock to manage and more flexibility to create multiple products from a single batch.
You can also use this dough to create a cinnamon scroll cake, pull-aparts, or seasonal swirls with your own unique fillings.
Topping ideas for mini cinnamon scrolls
- Classic icing drizzle with cinnamon sugar
- Vanilla glaze with crushed pecans or walnuts
- Caramel glaze and sea salt
- Apple and raisin swirl with cream cheese icing
- Festive toppings for Easter, Christmas or school holidays
Need help coming up with flavours for your local market? Just ask us — our team has plenty of ideas.
A Versatile Solution
The same dough base that you use to make large cinnamon scrolls is the same dough base used to make these mini variations. This means you can extend your product range by simply using a single dough base.
